La Reale, the new product launch from Quality Espresso that elevates the tradition of Italian espresso coffee to its peak

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A Premium machine that unites innovation, design and the tradition of authentic Italian espresso: L'INNOVAZIONE CHE ILLUMINA LA TRADIZIONE

Quality Espresso has launched the new top-of-the-line La Reale model under the Gaggia Milano brand, a product that combines cutting-edge technology with an elegant and sophisticated Italian design that transports us back to the 1950s.

An important part of espresso’s history was born in Milan in 1938 when the Italian barista Achille Gaggia introduced the patent that would mark a turning point in extracting the aromas and flavours of coffee, allowing the “crema” of an Italian espresso to be enjoyed for the first time. This invention revolutionised the process of making espresso, giving way to the authentic Italian tradition that spread around the world in the 1950s.

Today, the Gaggia brand is a global leader in professional coffee machines and is celebrating its 80th anniversary this year with the launch of La Reale. The sophisticated and elegant machine features a unique design with copper and steel details, a streamlined body with LED technology, and captivating lighting.

It was designed with the barista in mind and is equipped with cutting-edge technology to optimise all its features. Its main technical characteristics include individual displays for each group, a working area with LED lighting, Warm 2 Touch steam wands, ergonomic filter holders, and a hot water dispenser with programmable volume and temperature. Its 3.5” displays are used to control the programming, the configuration of different coffee doses, and the temperature and pressure during extractions, with the possibility to program 4 different drink selections on each group. It also features a “flush button” to rinse the group before each extraction and the Dynamic Flow Control for setting different pressure flow profiles during coffee extraction, making it possible to adjust the coffee on a cup-by-cup basis and to get the colour, body, acidity and sweetness of each espresso using a single blend. 

La Reale offers maximum performance with excellent energy efficiency. It has separate boilers for each group, a water pre-heating system for better productivity, and insulated boilers for optimal energy savings. It also has the ECO option for even greater energy savings.

With this new product launch, Quality Espresso asserts its leadership in the professional coffee machine market. Quality Espresso is a company with over 65 years of history that encompasses tradition and innovation and is present in more than 90 countries.

 

About EVOCA Group

EVOCA Group is a world-leading manufacturer of professional coffee machines and a major international player in both the Ho.Re.Ca. and OCS sectors. The company markets its products through several brands (Necta, Wittenborg, Saeco, Gaggia, Ducale, SGL, Newis, Cafection, Visacrem and Futurmat), each with its individual identity and which are at the same time highly synergistic to its mission. Today EVOCA has over 10,000 customers in more than 140 countries around the world, 2,000 employees and revenues of over €450 million. Headquartered in Italy (Valbrembo - Bergamo), EVOCA has a global presence with nine production sites, six R&D centers and over 600 registered patents. In Spain, EVOCA Group is the owner of Quality Espresso, the Iberian market leader in the production and sale of traditional coffee machines and grinders; Saeco, a company focused on the out-of-home sector that can provide top solutions for Office, Ho.Re.Ca. and Automatic Vending venues; and Necta, a leading firm in the vending machine sector. 

About Quality Espresso

Quality Espresso is the owner of the Futurmat, Mairali, Italcrem and Visacrem brands and the joint owner of the Gaggia brand along with Gaggia, SpA. It is the largest manufacturer of professional espresso machines in Spain and one of the industry leaders worldwide. Founded in 1952, the company has 120 employees and exports to 90 different countries from its 17000 sq. meter factory in Barcelona.

Quality Espresso Barcelona manufactures all its machines following a traditional method that produces a professional, adaptable, innovative and high-quality product.

 

 

 
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Quality Espresso offers products certified by independent laboratories and backed by an experience of over 60 years. Additionally, the activities and systems of Quality Espresso meet the requirements of ISO 9001:15