Barista Training

Quality Espresso is passionate about espresso and is committed to contributing to a better coffee world through its different training programmes.
The areas covered by our Barista programmes include:
  • understanding the many different processes that lead to the production of coffee from the green bean to the beverage in the cup;
  • how to achieve a perfect espresso;
  • techniques for foaming milk whilst maintaining its taste and nutritional qualities;
  • preparation of different espresso based beverages.
 
Our programmes are tailored to the needs and objectives of each particular group of participants, and the length and content of the courses vary in consequence.
Our barista trainer is certified by the SCAE to oversee the certification process for Barista Skills Level 1 and Level 2 of the SCAE Coffee Diploma System.
If you are interested in our training programmes or being tested to Barista Levels 1 or 2 under the SCAE Coffee Diploma System, contact us to ask for further information.

Certified Products

Quality Espresso offers products certified by independent laboratories and backed by an experience of over 60 years. Additionally, the activities and systems of Quality Espresso meet the requirements of ISO 9001: 2008